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Figged Bourbon
Ingredients:
1 fresh whole, ripe fig
6 fresh mint leaves
2 to 3 brown sugar cubes
2 Oz Cavalry Bourbon Whiskey
4 Oz ginger ale, chilled
Recipe:
Muddle fig, mint leaves, and brown sugar cubes (break Down Figs well).
Add Cavalry Bourbon Whiskey and ice cubes.
Shake till Chilled.
Strain into a 10-oz. glass filled with ice cubes.
Top with chilled ginger ale.
Stir gently, and garnish, Serve immediately.
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ARE YOU AGED 21 YEARS OR MORE?
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